Tea Class: Raw Pu’er- Part 1- Menghai & Yiwu Tea Region (English)

Hi tea lovers! Join us for an exciting class all about Raw Pu’er (Sheng Pu) tea! In this session, we’ll explore the rich history of Sheng Pu’er, dive into its unique production methods, and learn about the key regions where it’s produced. Plus, we’ll guide you through a tasting experience to help you fully appreciate its flavors and complexity.

Time: 5/18 (Sunday), 1-3 PM

Location: Teafairy Tearoom