TEAFAIRY CULTURE & ART CENTER
Biluochun · 2.3 oz / 65 g
$68.00
Biluochun is a celebrated spring green tea from Dongting Mountain in Jiangsu Province, known for its delicate spiraled leaves and intoxicating floral aroma. Hand-picked during the earliest days of spring, its tender buds and young leaves are pan-fired to preserve a soft, sweet flavor with notes of white flowers and stone fruit. The tea’s name means “Green Snail Spring,” a reference to its curled shape and seasonal freshness.
• Origin: Dongting Mountain, Jiangsu, China
• Tea Type: Green Tea
• Processing Method: Hand-picked, lightly pan-fired
• Flavor Profile: Floral, sweet, light-bodied, with hints of peach and chestnut
BREWING RECOMMENDATION
• Water Temperature: 175°F (80°C)
• Steeping Time: 1–2 minutes, up to 3 infusions
• Recommended Teaware: Glass cup or porcelain gaiwan
• Tea-to-Water Ratio: 1g tea per 30ml water
Biluochun opens with a lush, floral fragrance that hints at blooming orchards. Its pale green liquor delivers a gentle sweetness with fresh spring grass and peach blossom notes. Each sip feels light and refreshing, evolving with layers of fruit and vegetal brightness over multiple infusions.
✔️ Green tea lovers who enjoy floral, delicate flavors
✔️ Perfect for quiet mornings or refreshing afternoon breaks
✔️ A beautiful expression of spring’s earliest harvests
Caffeine Content: Low to Moderate
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Biluochun · 2.3 oz / 65 g
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