



TEAFAIRY CULTURE & ART CENTER
Lapsang Souchong · 2.1 oz / 60 g
$58.00
Lapsang Souchong is a legendary black tea from the Wuyi Mountains of Fujian, known for its distinctive smoky aroma and robust, full-bodied flavor. This tea is traditionally smoked over pinewood fires, giving it a unique, rich fragrance that is loved by those who appreciate bold and complex tastes. Its deep, smoky notes are balanced by a smooth sweetness and subtle hints of dried fruit, making it an iconic tea for adventurous palates.
• Origin: Wuyi Mountains, Fujian, China
• Tea Type: Black Tea
• Processing Method: Pan-fried, smoked over pinewood fires
• Flavor Profile: Smoky, rich, slightly sweet, with notes of dried fruit
• Brewing Recommendation:
o Water Temperature: 205°F (96°C)
o Steeping Time: 3-4 minutes, up to 3 infusions
o Recommended Teaware: Ceramic teapot or gaiwan
o Tea-to-Water Ratio: 1g tea per 20ml water
Lapsang Souchong impresses with its bold, smoky aroma that fills the air upon steeping. The rich, amber infusion offers a robust, savory flavor with hints of pine and a lingering sweetness that balances its smoky profile. The taste evolves across multiple infusions, revealing subtler layers of dried fruit and earthy undertones.
✔️ Black tea enthusiasts who enjoy bold, smoky flavors
✔️ Those seeking a tea with depth and complexity
✔️ Perfect for cozy evenings, pairing with rich foods, or as a distinctive offering in tea gatherings
Caffeine Content: Moderate to High
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