TEAFAIRY CULTURE & ART CENTER
Wuyi Rock Tea · Tie Luo Han · 1.8 oz / 50 g
$58.00
Wuyi Rock Tea · Tie Luo Han is one of the four famous bush teas of Wuyi Mountain, Fujian, China. Known for its bold, roasted aroma and deep, mineral-rich flavor, this tea embodies the essence of Wuyi rock teas (Yancha). Tie Luo Han, meaning “Iron Monk,” is distinguished by its full-bodied texture, warm charcoal-roasted notes, and lingering sweetness. With hints of dark chocolate, roasted nuts, and dried fruit, this tea offers a complex yet smooth drinking experience.
• Origin: Wuyi Mountains, Fujian, China
• Tea Type: Oolong Tea (Wuyi Rock Tea)
• Processing Method: Heavily roasted, twisted leaf shape
• Flavor Profile: Charcoal-roasted, dark chocolate, dried fruit, mineral-rich finish
• Brewing Recommendation:
o Water Temperature: 200-212°F (93-100°C)
o Steeping Time: 20-30 seconds, up to 8 infusions
o Recommended Teaware: Gaiwan or Yixing clay teapot
o Tea-to-Water Ratio: 1g tea per 20ml water
Wuyi Rock Tea · Tie Luo Han delivers an intense, roasted aroma with a deep amber infusion. The taste is bold and rich, with layers of roasted nuts, dark cocoa, and a signature “rock rhyme” (Yan Yun) that lingers on the palate. The tea’s warming and mineral-rich qualities make it a deeply satisfying brew, especially for those who appreciate complex and structured teas.
✔️ Oolong tea lovers seeking a bold and full-bodied experience
✔️ Those who enjoy roasted, mineral-rich, and slightly sweet teas
✔️ Perfect for multiple infusions, meditative tea sessions, or pairing with dark chocolate and roasted nuts
Caffeine Content: Moderate to High
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Wuyi Rock Tea · Tie Luo Han · 1.8 oz / 50 g
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